COFFEE SHOP

Greek coffee blend of 80% arabica and 20% robusta beans. It is cultivated in Brazil, Ethiopia and India. Its flavor is tobacco, chocolate and earthy notes. In easy-open packaging and special film to maintain all the freshness. Grinded, ready for use!

Greek coffee blend of 70% arabica and 30% robusta beans. It has a rich foam, spicy aromas and a rich body. Grinded, ready for use!

Greek coffee blend of 70% arabica and 30% robusta beans. Its origins are Brazil and India, while its cup profile is chocolate and reasted nuts, with earthy notes. In easy-open packaging and special film to maintain all the freshness.Grinded, ready for use!

Non solvent based 99,9% decaffenation process of 100% arabica greek coffee. Thick cream, rich aroma, low acidity, full body, pleasant bitterness with a bittersweet aftertaste. In easy-open packaging and special film to maintainall the freshness.Grinded, ready for use!

Greek coffee blend of 70% arabica and 30% robusta beans. Its origins are Brazil and India, and its cup profile consists of chocolate, earthy notes and smoked.

Greek coffee blend of 70% arabica and 30% robusta beans. Its origins are Brazil and India, while its cup profile is chocolate and reasted nuts, with earthy notes.

Greek coffee blend of 80% arabica and 20% robusta beans. It originates from Brazil, Ethiopia and India, and its cup profile consists of tobacco, chocolate and earthy notes.