Filter coffee blend of 80% arabica and 20% robusta beans. Its origins are Brazil, El Salvador, Colombia, India and Ethiopia. Its cup profile consists of chocolate, roasted nuts and fruity taste.
PROFILE
CHOCOLATE – ROASTED NUTS – FRUITY
BODY
6
ACIDITY
2
AFTERTASTE
6
SWEETNESS
3
VARIETY
80% ARABICA – 20% ROBUSTA
ORIGIN
BRAZIL, EL SALVADOR, COLOMBIA, INDIA, ETHIOPIA
ROASTING
DARK
HOW TO MAKE IT AT HOME
The Deja Vu Blend blend is best suitable for consumers looking for intensity in their filter coffee!
For the coffee filter the following applies: 60 grams of ground coffee for each liter of water or more simply 1.5 tablespoons for each cup of coffee.
The most common degree of grinding for a fabric filter is grade 6, for paper grade 7 and metal grade 9.