EL SALVADOR BY PACAS 170G

100% specialty arabica single estate coffee. It is grown in Mbuye District, Ruhango in Rwanda, on small farms by women producers. Its flavor profile is cherry, molasses, tangerine.Area: Mbuye, RuhangoRoasting: Medium-Dark

100% specialty arabica single estate coffee. It is cultivated in Colombia by local microfarmers and its cup profile is hazelnut, milk chocolate, grapefruit, caramel.Origin: Tolima, ColombiaRoasting: Medium-Dark

100% specialty arabica single estate coffee. It is cultivated in Guji of Ethiopia. Its cup profile is strawberry, lime and caramel!