CAPPUCCINO LATTE SINGLE ESTATE 16OZ

The barista suggests a Cappuccino with Brazil Alta Mogiana! Where will you travel to today? Colombia Dulima: Citrus and caramel aromas, balanced combination of acidity and sweetness Ethiopia Guji: Floral aromas, high acidity, fruity aftertaste Peru Santa Teresa: Aromas of nuts, rich body, chocolate aftertaste Indonesia Sumatra: High sweetness, rich body, spice aftertaste Brazil Alta Mogiana: Aromas of nuts, milk chocolate, low acidity Colombia Organic: Citrus and caramel aromas, balanced combination of acidity and sweetness Rwanda Gisanga: Citrus and cherry aromas, fruity acidity, high sweetness Indonesia Decaf: Butterscotch sweetness, rich body, dark chocolate aftertaste

The barista suggests a Flat White with Colombia Dulima or Indonesia Sumatra! Where will you travel to today? Colombia Dulima: Citrus and caramel aromas, balanced combination of acidity and sweetness Ethiopia Guji: Floral aromas, high acidity, fruity aftertaste Peru Santa Teresa: Aromas of nuts, rich body, chocolate aftertaste Indonesia Sumatra: High sweetness, rich body, spice aftertaste Brazil Alta Mogiana: Aromas of nuts, milk chocolate, low acidity Colombia Organic: Citrus and caramel aromas, balanced combination of acidity and sweetness Rwanda Gisanga: Citrus and cherry aromas, fruity acidity, high sweetness Indonesia Decaf: Butterscotch sweetness, rich body, dark chocolate aftertaste

Where will you travel to today?Colombia Dulima: Citrus and caramel aromas, balanced combination of acidity and sweetness Ethiopia Guji: Floral aromas, high acidity, fruity aftertaste Peru Santa Teresa: Aromas of nuts, rich body, chocolate aftertaste Indonesia Sumatra: High sweetness, rich body, spice aftertaste Brazil Alta Mogiana: Aromas of nuts, milk chocolate, low acidity Colombia Organic: Citrus and caramel aromas, balanced combination of acidity and sweetness Rwanda Gisanga: Citrus and cherry aromas, fruity acidity, high sweetness Indonesia Decaf: Butterscotch sweetness, rich body, dark chocolate aftertaste